South African braai catering in Perth
Lamb chops, rump steak and sausage braai'd to perfection in front of your guests — with boerewors, Bosveld pap and all the trimmings if you want the real thing.
A braai is more than a barbecue. It's how South Africans get together, and it's at the heart of what we cook. Our chef handles the grill so you can be with your guests.
The Impala package is our braai: juicy lamb chops, rump steaks and beef sausage, with your choice of two salads, buttery corn wheels or creamy potato bake, buns and gravy. Swap any meat for chicken drumsticks, or add boerewors and cheese kransky.
For the full Saffa table, add Bosveld pap, boerewors bites and a Kwagga dessert table with malva pudding, milk tart and peppermint tart.
Our menus
- Signature spitKuduLEKKER leg of lamb, beef & pork on the spit. Replace any of the three meats with chicken drumsticks, or go full lamb on the spit (min. 30 guests). Add thin cheese kransky or boerewors to the bottom of the spitbraai.
- Hot veggie sidesElandLEKKER leg of lamb, beef & pork on the spit — served with hot country-style veggies instead of salads. Replace any of the three meats with chicken drumsticks, or go full lamb (min. 30 guests).
- The real braaiImpalaJuicy lamb chops, rump steaks & beef sausage braai'd to perfection on-site. Replace any of the three meats with chicken drumsticks, or add thin cheese kransky or boerewors.
- Spit rollsImpieLEKKER spit rolls — juicy, tender beef or pork (or do both), cooked to perfection on the spit. Each guest gets two flavourful rolls generously filled with succulent meat.
Questions about braai catering
Is your boerewors authentic?
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Braai or spit roast — which should we choose?
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